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The menu suggestions are just a sample selection. Sarah will be pleased to prepare and cook any request you may have.

Cold Canapés

Smoked salmon and cream cheese blinis
Assorted canapés on rye bread
Smoked ham – salami – cream cheese – asparagus –
taramasalata – quail eggs
Assorted mini quiches with various toppings
Salmon dill and lemon filo tart
Prawn tartlets with marie rose sauce and prawns
Choux puffs with cream cheese and caviar
Ham and spring onion pin wheels
Crudities Quail eggs with smoked salmon or Parma ham
Brie and grape kebabs
Feta cheese, black olives and cherry tomato kebabs
Chicken tika with mixed peppers
Minted melon and Parma ham
Smoked salmon tarts with spinach and cream cheese
Mini salmon and spinach roulade
Spiced beef fillets and gurkins
Mince pies with Stilton cheese
Poppy seed scones with with cream cheese and smoked trout
Taco slices with goat’s cheese and sun dried tomatoes
Game pate with cranberry on melba toast
Mini crab quiches with sour cream
Mini pancakes with scrambled egg and smoked salmon
Fresh Oysters
Gravalax with dill sauce
Mini ham and herb cheese croissants
Stuffed cherry tomatoes
Guacamole toasties
Peppered mackerel with cucumber
Celery with herb cheese and radish
Gazpacho served in sherry glasses

Hot Canapés (Savouries)

Gougons of plaice with fromage frais and caper sauce
Scampi with tartar sauce
Garlic mushrooms
Meat balls with barbecue sauce
Mini kebabs with chilli sauce
Cajun chicken gougons with lemon and tarragon
Chicken and herb fingers with orange and coriander
Filo pastry parcels with goat’s cheese and chutney
Mini chicken kiev
Vol au vonts – mushroom – prawn
Cocktail sausages with honey and rosemary
Prunes and bacon
Cherries and bacon
Sherry, butter an garlic chicken livers
Crevettes wrapped in filo pastry with a garlic and chive
Cheese beignets
Mini Yorkshire puddings with horseradish and roast
Baby jacket potatoes wish a cheese topping
Mediterranean mini kebabs
Mini spare ribs
Mini shepherd’s pie
Mini salmon and dill fishcakes
Fresh mussels with white wine and cream
Queen scallops in their shells with cream and white
Bubble and squeak rosti with smoked bacon
Mini fish and chips
Duck spring rolls with Peking sauce
Pork kebabs with a mustard dip
Mini hamburgers with quail eggs
Minted lamb Kabanas

A Selection Of Mini Desserts

Cheesecake – chocolate dipped fruit – mini pavlovas – strawberry tarts – chocolate and brandy roulades – eclairs –
chocolate truffles – mini mince pies – fruit smoothies

A small selection of the above can be provided at approximately £5.95 per person to serve pre-

Full Canapé Functions Are A Speciality Of Sarah’s

A selection of cold canapés from £9.95 per person

A selection on hot and cold canapés and desserts from £18.50 per person
can be delivered. Canapé prices do not include waitress service