Call Us On: 01756 748707

sarah@sarahcatering.co.uk

SAMPLE AFTERS

The menu suggestions are just a sample selection. Sarah will be pleased to prepare and cook any request you may have.

Dessert

Strawberry shortcake with raspberry coulis
White chocolate souffle with dark chocolate and coffee
bean sauce
Dacquoise with apricot puree
Chocolate and brandy roulade with fresh strawberries
Layered chocolate mousse torte
Profiteroles with chocolate sauce
Pavlova with lemon cream and kiwi fruit
Creme brulee with spiced peaches
Caramelised oranges with almond tuile
Fresh fruit platter with assorted sorbets
Fresh fruit salad with creme fraiche
Hazelnut meringue roulade with raspberry coulis
Brandy snap baskets filled with strawberries and
creme fraiche with mango coulis
Individual summer puddings
Rhubarb and honey fool
Old English sherry trifle
Tiramisu served in a coffee cup
Lemon mousse with a confit of oranges
Summer fruit terrine in a rosé wine
Lemon cheese cake with a summer fruit topping
Pear and franzipan tart
Apple tartin
Caramelised tangy lemon tart
Lemon meringue pie
Gateau diane with chocolate sauce
Eaton mess
Chocolate mousse
Traditional treacle tart with honeycomb ice cream

Hot Desserts

Spiced apple pancakes with apricot and brandy sauce
Bread and butter pudding with marmalade sauce
Crepe suzette
Apple and cinnamon crumble with custard
Blackberry and apple strudel
Sticky toffee pudding with caramel sauce
Individual chocolate sponge with chocolate and rum
sauce
Treacle sponge with custard

Sarah’s Special

A selection of 3 mini desserts of your choice

Cheese Board

English and continental cheeses of your choice,
served with assorted biscuits, oatcakes, and served
with celery and grapes.

Wenesleydale
French Brie
Yorkshire blue
Stilton
Cheddar
Lancashire
Jarlsberg
Wenesleydale with cranberries

Your selection can be served either to the table of from
a buffet table

Price = £6.50 per person

Ice Creams

Mixed sorbets in individual fruit skins – kiwi – lemon
– tangerine – passion fruit
Brandy snap baskets with apricot ice cream
Pecan Lemon and meringue terrine
Vanilla parfait with summer fruit
Blackcurrant or raspberry homemade sorbets